1 Aug 2015

Loup De Mer - Sunday 02/08/15

From the main menu at Cafe Rouge: Seabass fillet & sauce vierge with tomatoes, basil, olives, sugar snap peas and new potatoes. I have no hesitation recommending this delightful plate of food to any seafood lover out there.

Loup De Mer



  1. It is midnight and you have made me hungry! This looks delicious.

  2. Oh my word, that does look good :) x

  3. Oh yumm. I want to go there and order that, it looks very nice!

  4. Wow that's made me feel to hungry right now

    Thank you for linking up

  5. Wow, that looks incredible! A well done piece of seafood beats other dishes hands-down

  6. Looks so yummy! I always love fish dishes as I grew up from a fishing village! #mysundayphoto


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