25 Aug 2014

Spiced Tomato and Coconut Soup: A Guest Post

I have been invited by the lovely Michelle to post as a guest over on The Purple Pumpkin blog. I chose to write a recipe for a spiced tomato and coconut soup, something I ate a lot of growing up.

Spiced Tomato and Coconut Soup
This is essentially my Aai's (Mother's) recipe, but I have cut corners and made it easy by using chopped tinned tomatoes and a tin of coconut milk instead of blanching, peeling, pureeing at home. But there is no compromise on the taste. 

To read more about my recipe, please visit Michelle's blog here. I do hope you enjoy visiting, reading and trying out this lovely spiced up soup recipe.

No comments:

Post a Comment

Please leave a comment. I like reading them all. Do leave your blog name (if you are a fellow blogger) so I can pop over for a read.

If you liked reading this post, why not subscribe to my blog? Just pop your email address in the little box below, and get all new posts delivered straight to your inbox. No spam, I promise x

Subscribe to My Blog by Email

Enter your email address:

Delivered by FeedBurner